Serves: 2 These tacos are light but full of texture because of the bean, spinach, egg, cheese and sour cream layers. I served with side...

Serves: 8 Potato salad augments any picnic or brunch very well but I love using it as a side to any meat dish as well. This one is full...

Makes 18 Muffins I love cranberry muffins or scones therefore when I tried making this one with Brioche bread I bought at cobs I was...

Makes 8 - 10 Rolls These rolls are great as an appetizer, brunch or served with a salad it can easily be a meal because they are full of...

Serving Size: 10 My kids love this potato bake because it is full of goodness such as ham, cheese, bacon and eggs. It is always one of...

Got to love February's weird holidays....First Nutella and now Pizza, what a wonderful Italian theme. I'm sending this out one day early...

Makes 10 Twirls These are great for breakfast, brunch or dessert. Everyone loves them as they are light and fluffy and full of goodness....

Makes 16 – 18 pieces My grandsons love chicken nuggets therefore I created a homemade version you can either bake or quick fry. They can...

Makes 2 Sandwiches Making your own multigrain whole wheat baguettes makes this sandwich spectacular but of course if you just want to buy...

Makes 12 buns I always have Pillsbury pizza dough in the fridge if I want to cheat and make a quick meal or dessert. Today I felt like...

Makes 8 - 10 Rolls Like the zucchini version this one has no zucchini and simple ham and cheese so that kids can have them as a snack or...

Serves: 3 Was one of those days that I didn’t feel like cooking so eggs it is and as simple as possible. With some baguettes it made it...

Makes 9 balls I had been hearing about hot chocolate bombs for a while so I decided to tackle them on my own. I had to try it a few...

Makes 2 pizzas I make an amazing pizza dough for our wood burning oven which also works well in the conventional oven but that recipe has...

Serves: 8 My mom would make egg fried cauliflower for Christmas dinner all the time. I’ve kicked it up a notch by adding parmesan and...

Serves: 4 This is a hearty frittata that is meant to fill you up when served with a side salad and a piece of bread. I’m using Friulano...

Serves: 10 This dish can be served for brunch or with any meat dish. I served it with my individual beef wellington. It’s like having a...

Serves: 4 I had originally made this with leftover taco meat but then decided to make it for my grandsons when they were over as they...

Serves: 4 This green salad is simple to make, but it’s full of textures and flavours. The lemon gives it such a fresh taste that it’s...

Serves: 4 Leftover pasta makes a great base for a frittata full of veggies and meat. I also had leftover asparagus so that made this...